Wednesday 11 September 2013

Chocolate Cookies Sandwich






Ingredients

Brown chocolate:      125 gm (chopped)
Orange zest:      2 tbsp(chopped)
Plain flour:      250 gm
Coco powder:      30 gm
Salt:      a pinch
Unsalted butter:      225 gm
Castor sugar:      140 gm
Egg:      1
Vanilla essence:      1 tsp
Cream:      100 gm
White chocolate:      200 gm



Recipy

1. Strain plain flour, coco powder and salt in a bowl. Mix well.

2. Beat butter and castor sugar with an electric beater in another bowl.

3. Now add egg and beat again for 15 to 20 minutes.

4. Then add vanilla essence, brown chocolate, orange zest and plain flour and mix well.

5. Roll mixture with rolling pin.

6. Then sprinkle a little plain flour on it.

7. Place a foil paper on tray and put mixture on it.

8. Then freeze it in refrigerator and cut in form of cookies and let them freeze.

9. Preheat the oven to 190° C and when the cookies are frozen put them in a baking tray and bake for 15 minutes.

10. When they are ready, let them cool to room temperature.

11. Make filling with white chocolate and cream and spread over cookies.

12. Delicious crispy chocolate cookies sandwich are ready to serve.




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