Cheese Rings

Chef: Zarnak Sidhwa

Ingredients

Cheese:      8 oz (grated)
Eggs:      2
Red chilli powder:      ¼ tsp
Salt:      ¼ tsp
Black pepper powder:      ¼ tsp
Baking powder:      ½ tsp
Mustard paste:      1 tsp
Flour:      4 tbsp
Milk:      1 cup
Oil:      to deep fry

Recipy

1. Mix grated cheese with chilli powder, black pepper powder, salt, eggs, flour and mix, gradually stir in milk.

2. Add mustard paste and baking powder.

3. Heat the oil and pour mixture in a piping bag and pipe onto the hot oil in the form of rings.

4. Fry till golden and drain excess oil and serve hot.